Dole ne dankali ya fadi a hankali

Manomi Heinz-Wilhelm Tölkes ya nuna dankalin da ya fito sabo daga ƙasa. Hotuna: Norbert Prümen

Kempen. A cikin gonakin manoma ya zama fanko. A halin yanzu, girbin dankalin turawa yana ƙayyade hoton. Don wannan dalili, girbin kabeji ja da fari yana kan karatowa. Beets da beetroot sun shiga.

Kwanaki suna tawaya, aiki yana karuwa. Wannan aƙalla lamarin haka yake ga manoma, waɗanda ke mai da hankali kan noman dankalin turawa, da ja da fari. Girbin wadannan albarkatun gona yana kan karatowa.

Bayan an aiwatar da kashe ciyawar dankalin, dankalin ya balaga a cikin kasar kuma ya samar da daskararren harsashi, yanzu ana amfani da masu keken. “Roder koyaushe yakan ɗauki layuka biyu da shi a lokaci guda. Yana daga dukkan madatsar ruwa, ”in ji manomi Carolin Schleupen. Dankalin da aka yar da shi ya hau kan belin daban-daban wanda aka nuna kasar gona dashi. Ganye, a halin yanzu, yana wucewa ta hanyar ƙungiyar ganye. Duk 'yan wasan suna da abin da ake kira teburin karatu, inda har yanzu ana iya sarrafa shi da hannu don cire duwatsu, sauran jikin baƙi, amma har da koren tubers. Sa'annan zamu tashi daga mai girbin zuwa bunker mai girma, inda ake tara dankali. Wannan yana biyo bayan sake cikawa akan tirela.

infoVitamin C

Rain Ruwan sama, wanda ke ci gaba da farawa, ya katse girbin dankalin. Idan kasar ta zama tana da danshi sosai, kasar gona da yawa tana yin dankali sosai. Yana da mahimmanci dankali ya zo sansanin kamar bushe-wuri.

Sinadaran Dankali yana da karancin kalori. Giram 100 na dankali yayi daidai da ƙarfin makamashi na kusan kilojou 294 (kilocalo 70). Sun kunshi kusan kashi 20 cikin dari na carbohydrates (sitaci), kashi biyu na furotin da kuma kaso 0.8 zuwa 1.7 na zaren. Ma'adanai da abubuwan alamunta sun hada da sodium, potassium, calcium, phosphorus da iron. Vitamin din yawanci sune bitamin C, bitamin A da bitamin na rukunin B.

Lokacin sake lodawa, dole ne kuyi aiki a hankali yadda dankalin ba zai sami rauni ba. Idan dankalin turawa ya fadi da yawa, akwai. Dankali ya rayu. Tabon ya zama bayan awa goma sha biyu. Rauniyoyin ba su da tasiri a kan dandano, amma ba su da kyau. "Wannan shine dalilin da ya sa ko dai muyi aiki tare da saukar da jiragen ruwa wadanda suke dauke hanzarinmu ko kuma shimfida katifa a kan tirelar," in ji Schleupen.

Lokacin da tirelar ta cika, ana yin jigilar kai tsaye zuwa abin da ake kira ajiyar wuri. Ba kamar ɗakunan ajiya na akwakun ba, inda ake adana dankalin a cikin akwatunan da aka yi niyyar siyarwa, ana adana kayayyakin masana'antar cikin annashuwa a cikin rumbunan - dankalin da ake yin fries, chips da sauran kayayyakin da aka gama. A cikin bayin saman akwai ko dai bututun iska tare da ramuka, ko kuma su ne benaye masu tsagewa wanda ake ciyar da iska ta ciki.

Kyakkyawan samun iska mai dankali yana da mahimmanci, ta inda "muke da matakai huɗu na samun iska," in ji Schleupen. Matakin farko shi ne rashin ruwa a jiki. Abubuwan sabo da suka fito daga ƙasa apples suna da ɗan ruwa, kuma wannan yana ba da tushe mai kyau don ruɓaɓɓen ƙwayoyin cuta kamar su namomin kaza. Saboda haka, dole ne dankalin ya bushe da wuri-wuri. Ana amfani da kashi na biyu don warkar da rauni. Idan akwai wata 'yar lalacewa, towa harsashi yana a yanayin zafi na digiri 12 zuwa 15. Dankali ya kare kansa. A kashi na uku, ana sanyaya sanyaya zuwa zafin ajiyar digiri bakwai zuwa tara. Hakanan dole ne a kai ga zafin zafin saboda kada dutsen ƙasa ya fara tsirowa. A kashi na huɗu, an ce ya adana zafin jiki don madawwama na ajiya. A cikin bearings na saman akwai firikwensin zafin jiki a wurare daban-daban, waɗanda ke nuna yawan zafin jiki akan kwamfutar. Ana iya amfani da kwamfutar don sarrafa iska ta duk ɗakin ajiyar.

“Ko da iska ta na sarrafa ta kwamfuta kuma ka samu bayanai da yawa game da ita, dole ne a ci gaba da tara abubuwan. Binciken yau da kullun ya zama dole, "in ji manomi Heinz-Wilhelm Tölkes. Don samun iska a cikin filayen farfajiya, ana amfani da iska da iska mai iska.

Baya ga girbin dankalin turawa, girbin kabejin ja da fari yana kan kara, wanda kuma ya kasance cikakkiyar fasaha a yawancin gonaki. Girbi na beets da beets zasu biyo a cikin fewan kwanaki masu zuwa. Anan ma, ana yin girke-girke. Yayin da aka riga an kammala shukar sha'ir ta lokacin sanyi, noman alkama na hunturu ya ci gaba har zuwa tsakiyar Nuwamba. “Abubuwan da suke tsayawa a gonakin ba ciyawa ba ne, kamar yadda mutane da yawa suke zato. Wannan hatsi ne don girbin 2021, ”in ji Schleupen.

Akwai kuma ciyawar da za a iya nomawa, wanda aka shuka a watan Satumba. Ga mai larurar yana da wahala a rarrabe shin ciyawa ce ko hatsi, wanda ke tsirowa cikin filayen cikin koren kore. Yana da mahimmanci a lokuta biyun: abinci ne ko abinci sabili da haka yanki wanda baya amfani da lokacin hutu. Bugu da kari, manoma suna shuka ciyawa. Kwanakin rigar da sanyi sune lokaci mafi dacewa don sake aiki akan makiyaya.

tushe: wz.de